Showing 25–36 of 117 results

Red Snapper (লাল কোরাল)

Red Snapper (Lutjanus campechanus) is a prized marine fish known for its firm, white flesh and mild, sweet flavor. It is highly sought after in global seafood markets and is considered a delicacy in many cuisines.

Scientific Name Of Product : Lutjanus campechanus

HS Code : 030389/03038940

Catching Style :  Wild Catch

Product Origin: Bangladesh

Shelf Life: Our products have a shelf life of up to 2 years when stored under proper temperature conditions.

Spanish Mackerel (সুরমা মাছ)

Spanish Mackerel (Scomberomorus commerson) is a fast-swimming, predatory fish known for its sleek body, sharp teeth, and distinctive yellow spots along its silver sides. It is a prized catch in various cuisines worldwide and is considered a delicacy in many regions.

Scientific Name Of Product : Scomberomorus commerson

HS Code : 3038940

Catching Style :  Wild Catch

Product Origin: Bangladesh

Shelf Life: Our products have a shelf life of up to 2 years when stored under proper temperature conditions.

Sea Bass (ভেটকি/কোরাল)

Sea Bass (Dicentrarchus labrax) is a highly prized marine fish known for its delicate, white flesh and mild, sweet flavor. It is a popular choice in various cuisines worldwide and is considered a delicacy in many regions.

Scientific Name Of Product :Dicentrarchus labrax

HS Code : 3028400

Catching Style :  Wild Catch

Product Origin: Bangladesh

Shelf Life: Our products have a shelf life of up to 2 years when stored under proper temperature conditions.

Dory (ডোরি মাছ)

Dory Fish, scientifically known as Paracanthurus hepatus, is a vibrant blue tang native to the Indo-Pacific region. Renowned for its striking coloration and mild, flaky white flesh, it is a popular choice in both culinary and ornamental contexts.

Scientific Name Of Product : Paracanthurus hepatus

HS Code : 030389 / 0304890090 / 030289 / 03027900

Catching Style :  Forigen

Product Origin: Bangladesh

Shelf Life: Our products have a shelf life of up to 2 years when stored under proper temperature conditions.

Tuna (টুনা মাছ)

Tuna (Thunnus spp.) is a highly prized, fast-swimming pelagic fish known for its rich, meaty texture and distinct flavor. Sourced from the world’s oceans, tuna is a staple in global cuisines, especially in sushi, sashimi, and canned products.

Scientific Name Of Product : Thunnus spp

HS Code : 03048700 / 03034200 / 03034200 / 160420

Catching Style :  Wild Catch

Product Origin: Forigen

Shelf Life: Our products have a shelf life of up to 2 years when stored under proper temperature conditions.

Norwegian Salmon (নরওয়েজিয়ান স্যালমন)

Norwegian Salmon (Salmo salar) is renowned for its rich flavor, firm texture, and vibrant orange hue. Sourced from the pristine waters of Norway, this premium fish is celebrated for its high omega-3 content and versatility in various culinary applications.

Scientific Name Of Product : Salmo salar

HS Code : 03021400 / 03044100 / 03021400 / 03044100 / 03054100

Catching Style :  Wild Catch

Product Origin: Forigen

Shelf Life: Our products have a shelf life of up to 2 years when stored under proper temperature conditions.

Dry Anchovy Fish (ওলুয়া শুঁটকি)

Dry Anchovy Fish (Engraulidae family) is a small, nutrient-dense fish commonly found in the Bay of Bengal. It is sun-dried to preserve its natural flavors and is a staple in Bangladeshi cuisine, particularly in coastal regions.

Scientific Name Of Product : Engraulidae

Catching Style :  Wild Catch

Product Origin: Bangladesh

Shelf Life: Our products have a shelf life of up to 2 years when stored under proper temperature conditions.

Dry Bombay Duck (লইট্টা শুঁটকি)

Dry Bombay Duck (Harpadon nehereus), locally known as “Bombil” or “Loitta,” is a sun-dried fish renowned for its unique texture and intense umami flavor. Native to the coastal waters of the Bay of Bengal, it is a staple in Bengali and coastal Indian cuisines.

Scientific Name Of Product : Harpadon nehereus

Catching Style :  Wild Catch

Product Origin: Bangladesh

Shelf Life: Our products have a shelf life of up to 2 years when stored under proper temperature conditions.

Dry Croaker Fish

Dry Croaker Fish (Sciaenidae family), locally known as “Poa Mash,” is a sun-dried fish renowned for its rich flavor and nutritional value. Native to the Bay of Bengal, it is a staple in Bangladeshi cuisine, particularly in coastal regions.

Scientific Name Of Product : Sciaenidae

Catching Style :  Wild Catch

Product Origin: Bangladesh

Shelf Life: Our products have a shelf life of up to 2 years when stored under proper temperature conditions.

Dry Small Shrimp

Dry Small Shrimp (Penaeus species), locally known as “Chingri Shutki,” are tiny, sun-dried crustaceans cherished for their intense umami flavor and versatility in Bengali cuisine. Harvested from the coastal waters of the Bay of Bengal, they are a staple in many traditional dishes.

Scientific Name Of Product : Penaeus species

Catching Style :  Wild Catch

Product Origin: Bangladesh

Shelf Life: Our products have a shelf life of up to 2 years when stored under proper temperature conditions.