Showing 13–24 of 117 results
Black Pomfret (কালো চান্দা)
A premium marine fish prized for its mild flavour, fine texture, and attractive appearance. Ideal for frying, grilling, or steaming.
Scientific Name Of Product : Parastromateus niger
HS Code : 3038950
Catching Style : Wild Catch
Product Origin: Bangladesh
Shelf Life: Our products have a shelf life of up to 2 years when stored under proper temperature conditions.
Blue Swimming Crab (নীল সাঁতার কাঁকড়া)
A delicious marine crab known for its sweet, succulent meat and striking blue-tinged shell. Commonly used in high-value seafood dishes and exports.
Scientific Name Of Product : Portunus pelagicus
HS Code : 30633
Catching Style : Wild Catch
Product Origin: Bangladesh
Shelf Life: Our products have a shelf life of up to 2 years when stored under proper temperature conditions.
Boal (বোয়াল মাছ)
Boal, also known as Wallago attu or the helicopter catfish, is a large, predatory freshwater fish native to South and Southeast Asia. Highly valued for its firm, white flesh and rich flavor, it is a popular choice in Bangladeshi cuisine, especially in traditional dishes like curries and stews.
Scientific Name Of Product : Wallago attu
HS Code : 303899
Catching Style : Aquaculture (Farmed)
Product Origin: Bangladesh
Shelf Life:
Bombay Duck (লইট্টা)
A delicately textured marine fish appreciated for its soft flesh and distinctive taste. Widely consumed fresh or dried, and used in regional cuisines for its flavour and versatility.
Scientific Name Of Product : Harpadon nehereus
HS Code : 3028990
Catching Style : Wild Catch
Product Origin: Bangladesh
Shelf Life:
Braided Bully Sticks (বাঁধা বুলি স্টিক্স)
Premium natural dog chew made from 100% beef pizzle, braided for extra durability and longer chewing satisfaction. Supports dental health while keeping dogs engaged.
Scientific Name of Product:
Bos taurus (Beef)
HS Code: 230910 – Dog or cat food, put up for retail sale; includes chews and treats.
Product of Origin: Bangladesh
Source Style: Sustainably sourced from livestock by-products, processed under hygienic conditions.
Shelf Life: Our products have a shelf life of up to 2 years when stored under proper temperature conditions.
Burmese Grape (লটকন)
Scientific Name: Baccaurea ramiflora
HS Code: 08109090
Farming Style: Wild / Cultivated
Product of Origin: Bangladesh
A small, round, sweet-sour fruit with a juicy texture, commonly eaten fresh or used in jams and preserves.
Cabbage (বাঁধাকপি)
Scientific Name: Brassica oleracea var. capitata
HS Code: 07049000
Farming Style: Cultivated
Product of Origin: Bangladesh
A leafy green vegetable known for its crisp texture and mild flavor, widely used in salads, stir-fries, soups, and curries.
Cardamom Powder (এলাচ গুঁড়া / এলাচ পাউডার)
Scientific Name: Elettaria cardamomum
HS Code: 09062000
Farming Style: Cultivated
Product of Origin: Bangladesh
A finely ground spice made from cardamom seeds, known for its aromatic, sweet, and slightly spicy flavor, ideal for desserts, teas, and curries.
Carp (কার্প মাছ)
Carp fish, locally known as Rui (Labeo rohita), Mrigal (Cirrhinus mrigala), and Katla (Catla catla), are freshwater species native to South Asia. Renowned for their firm, white flesh and mild flavor, they are a staple in Bangladeshi cuisine, commonly featured in curries and traditional dishes.
Scientific Name Of Product : Labeo rohita / Cirrhinus mrigala / Catla catla
HS Code : 3028990
Catching Style : Aquaculture (Farmed)
Product Origin: Bangladesh
Shelf Life: Our products have a shelf life of up to 2 years when stored under proper temperature conditions.
Carrot (গাজর)
Scientific Name: Daucus carota subsp. sativus
HS Code: 07061000
Farming Style: Cultivated
Product of Origin: Bangladesh
A sweet and crunchy root vegetable rich in vitamins and antioxidants, ideal for salads, soups, juices, and cooking.
Cauliflower (ফুলকপি)
Scientific Name: Brassica oleracea var. botrytis
HS Code: 07041000
Farming Style: Cultivated
Product of Origin: Bangladesh
A nutritious and versatile vegetable with a tender white curd, enjoyed in curries, stir-fries, soups, and salads.
